Scott is the Owner of Pizza Tugos in Ocean City Maryland. Scott has been in the business for most of his life. As the operator of a seasonal business Scott has to manage a the difference between being extremly busy in the summer to not so busy in the winter.
Scott loves talking pizza and he gives some great tips inside this episode. He has a unique business that is almost like opening a new store every summer. Scott say's he has 2 seasons summer, and getting ready for summer.
It's important to have a process for hiring, running, and finding good employees and Scott and I talk about just that in this episode.
Thank you for taking the time to listen to this episode. I hope that you have found it to be valuable. If you have a question or comment you can email at Bruce@smartpizzamarketing.com
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A Big Thank You to Nick for coming on the show!
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Mentioned in the Episode :
Thank you for taking the time to listen to this episode. I hope that you have found it to be valuable. If you have a question or comment you can email at Bruce@smartpizzamarketing.com
Like us on Facebook too for updates and interesting marketing articles
A Big Thank You to Nick for coming on the show!
If you did find this information valuable it would be awesome if you could share it using the social media buttons on the side of the post. Also, please leave a quick review on Itunes or Stitcher … would really help grow the show and get more guests on to help you grow your business and marketing
Marla Topliff is the president of Rosati's pizza. Marla is also the Chairman of the National Restaurant Association Pizzeria Industry Council which was started to help answer questions for pizzeria owners. As President Marla is in charge of overseeing the tremendous growth of Rosati's Pizza.
In this episode Marla shares great information on the current state of the pizza industry as well as what she sees in the future. So many things happening today in the pizza marketing world. Marla and I discuss some trends and some ideas for what Rosati's is currently doing as well as some things they are looking to do in the future.
Listen to the 10 tips from the top pizza entrepreneurs and marketing experts
Thank you for taking the time to listen to this episode. I hope that you have found it to be valuable. If you have a question or comment you can email at Bruce@smartpizzamarketing.com
Like us on Facebook too for updates and interesting marketing articles
A Big Thank You to Marla Topliff for coming on the show!
If you did find this information valuable it would be awesome if you could share it using the social media buttons on the side of the post. Also, please leave a quick review on Itunes or Stitcher … would really help grow the show and get more guests on to help you grow your business and marketing effort.
Brad started at Sloopys Sports Cafe12 years ago just working his way through school. After working there for a few years and thinking about finding a new path, an opportunity caem up to buy in.
Brad has now owned that location for 6 years and recently opened a second location. In Sloopys second location Brad partnered with an employee who wanted an opportunity to grow and be a partner in the business.
Thank you for taking the time to listen to this episode. I hope that you have found it to be valuable. If you have a question or comment you can email at Bruce@smartpizzamarketing.com
A Big Thank You to Zach and Chris of Benny Marzanos for coming on the show!
If you did find this information valuable it would be awesome if you could share it using the social media buttons on the side of the post. Also, please leave a quick review on Itunes or Stitcher … would really help grow the show and get more guests on to help you grow your business and marketing effort.
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Join Me:
Listen to the 10 tips from the top pizza entrepreneurs and marketing experts
Mike Ganino is speaker, trainer and coach who travels around the country and teaches how to build a great company culture. Mike specializes in helping companies or small businesses build a great team using methods that he has perfected over the course of working with many companies and brands.
In this episode, Mike and I discuss ways in which you can look at your business and company in the new era. Mike gives us tips and suggestions we can use to find and train great people to propel your business.